Sponge Cake

Traditional Sponge Cake

Traditional Sponge Cake Ingredients   4 Eggs, separated   5 oz Caster Sugar   3 oz Cornflour   ½ oz Plain Flour   1 tsp Cream of Tartar   ½ tsp Bicarb Soda   1 tsp Vanilla Bean Paste, plus extra   600ml Thickened Cream   2 tbsp Icing Sugar   500g Raspberries Method  …

Hot Cross Buns

Fresh Hot Cross Buns

Fresh Hot Cross Buns Ingredients   Melted butter, to grease 490g (3 1/4 cups) Plain Flour 1 cup sultanas 2 tablespoons mixed citrus peel 2 tablespoons caster sugar 1 sachet dried yeast 1 teaspoon mixed spice 1 teaspoon ground cinnamon 1 teaspoon ground nutmeg Pinch of salt 250ml (1 cup) warm milk 50g butter, melted…